The robust new Pro body style has a sawhorse chassis for linebacker-like stability. The brawny new side-lift bar gives even weight distribution and the solid all-terrain wheels ease while rolling your grill over pavers, rocks, and dirt. The new Digital Pro Controller rocks Advanced Grilling Logic, which maintains a +/- 15 degree F temperature control* to guarantee precision grilling. Create the original Traeger taste while taking your grilling skills Pro.
• 884 sq. in. grilling area
• Main Rack: 34" x 19", Extra Rack: 34" x 7"
• Digital Pro Controller with Advanced Grilling Logic and Dual Meat Probes
• Pellet Hopper Clean-Out, change pellet flavors on the fly
• Main Rack Easily Holds 24 Burgers | 6 Chickens, 32 Hot Dogs | 9 Rib Racks
• Extra Rack Easily Holds 16 Burgers | 24 Hot Dogs
*Average variance over an hour-long cook after the grill has achieved initial set temperature. 72 degrees F without wind.
We’ve redefined the Pro grill with Advanced Grilling Logic, which ensures consistent temperature control with every cook. The enhanced Pro body style makes maneuvering your meat machine a cinch, and the strapping chassis has locking casters to keep your grill in place on every terrain. Showcase your epic BBQ creations with the help of a Pro grill.
An induction fan circulates rich, hardwood smoke throughout the cook chamber for even heat and epic flavor distribution.
Load the hopper to the brim with 100% Hardwood for hours of smoking and grilling without reloading.
It fuels the fire, moving Hardwood from Hopper to Fire Pot—briskly for hot and fast, or gradually for low and slow cooking.
A hot rod at the bottom of the Fire Pot ignites the Hardwood, keeping the fire going so you can relax and drink a cold one.
Powered by a standard, household outlet, it uses 300 watts for the first four minutes and only 50 watts for the rest of the cook.
SHUT DOWN CYCLE
This sweet setting keeps the induction fan running for 5 minutes to lift residual ash from the fire pot and shuts off automatically.